Monday, December 20, 2010

Sally Jackson Cheese Recalls All Cheese

Sally Jackson Cheese Recalls All Cheese

Recall Reason: Consumers should not eat Sally Jackson cheese due to risk of Escherichia coli O157:H7. Sally Jackson cheeses on the market should be avoided because the products were processed under conditions that create a significant risk of contamination, and because Sally Jackson cheeses have been identified as one possible source of several cases ofEscherichia coli (E. coli) O157:H7 infections. All Sally Jackson cheese is made from unpasteurized raw milk.

Products/Codes: The three types of cheese are all soft raw milk cheeses in various sized pieces. The products do not have labels or codes. The cow and sheep milk cheeses are wrapped in chestnut leaves, the goat cheese is wrapped in grape leaves and all are secured with twine. The cheeses may have an outer wrapping of waxed paper.

Distribution: Places where Sally Jackson cheeses are known to have been distributed or subdistributed include:California, Colorado, Connecticut, District of Columbia, Hawaii, Illinois, Massachusetts, Minnesota, Missouri, Montana,New York, Oregon, Pennsylvania, Rhode Island, Texas, Virginia, and Washington.

Contact: Retailers with questions may contact the company at 509-429-3057, Monday through Friday, between 8:00am and 5:00pm Pacific Time.

Wednesday, December 15, 2010

Tropical Nut & Fruit Recalls Walnut Products

Tropical Nut & Fruit Recalls Walnut Products

Recall Reason: Tropical Nut & Fruit of Charlotte, NC, is voluntarily recalling all its products containing walnuts supplied by Atlas Walnuts LLC after November 16, 2010 because they have the potential to contain Salmonella. The voluntary recall was initiated when Atlas Walnuts LLC recalled their product after they received a report from one of their customers indicating a positive result for Salmonella. Atlas conducted additional Salmonella tests on the same product lot and those results were negative.

Distribution: [Nationwide U.S.]: The recalled products are sold in retail stores nationwide, distributed to manufacturers and distributors.

Contact: Retailers with questions may call 800-438-4470 EST 8:00AM to 5:00PM.

Products/Codes: The recalled products are sold in retail stores nationwide, distributed to manufacturers and distributors.

Item Number

Brand/ label

Products
Package/Size
UPC Code or Other Identifier
Julian Date Code or Best By Date Affected
183100
Atlas
Atlas Walnut Combination Halves & Pieces 25lb
Cardboard case 25lb
094184112376
Stamped number on the bottom of the case that begins with a 76
858207
Tropical
Walnut Halves/Pcs Combination 12/6oz
Clear deli tray 6oz
094184514156
Best Before 6-16-11 to 7-1-11
868201
Harris Teeter
Walnut Halves & Pcs 2/6oz Acetate
Clear deli tray 6oz
094184512138
Best Before 6-16-11 to 7-1-11
100710
Tropical
Mixed Nuts Deluxe Roasted Salted 25lb
Cardboard case 25lb
094184112086
32010 - 33610
101100
Tropical
Hi Energy Mix 25lb
Cardboard case 25lb
094184110143
32010 - 33610
850107
Tropical
Hi Energy 12/12oz Acetate Grocery
Clear deli tray 12oz
094184510547
Best Before 6-16-11 to 7-1-11
100440
Tropical
California Natural 25lb
Cardboard case 25lb
094184100441
32010 - 33610
102330
Tropical
Sienna Cream Crunch Natural 25lb
Cardboard case 25lb
094184110334
32010 - 33610
100450
Tropical
California Mix T/A 25lb
25lb
094184100458
32010 - 33610
851207
Tropical
California Mix 12 CT Acetate Grocery
Clear deli tray 12oz
094184512275
Best Before 6-16-11 to 7-1-11
100460
Tropical
Yogurt Ambrosia 25lb
Cardboard case 25lb
094184100465
32010 - 33610
102100
Tropical
Perfectly Fit 25lb
Cardboard case 25lb
094184021005
32010 - 33610
851041
Harris Teeter
Perfectly Fit 12/11oz Acetate
Clear deli tray 11oz
094184510417
Best Before 6-16-11 to 7-1-11
851047
Tropical
Perfectly Fit 12/11oz Acetate Grocery
Clear deli tray 11oz
094184021012
Best Before 6-16-11 to 7-1-11
207170
Tropical
California Mix Snack Bag 12/6oz
Cellophane bag 6oz
094184000741
Best Before 6-16-11 to 7-1-11
18300P
Tropical
Walnut Light Halves & Pieces 2/4.5lb

Toffutti Brands Inc. Recalls 25 Pallets Of Yours Truly Frozen Dessert Cones

Toffutti Brands Inc. Recalls 25 Pallets Of Yours Truly Frozen Dessert Cones

Recall Reason: YOURS TRULY CONES are labeled as Milk Free and persons who have an allergy or severe sensitivity or intolerance to Milk products run the risk of serious or life-threatening injury if they consume products with milk ingredients.

Products/Codes: Tofutti Brands Inc. has announced a precautionary recall of 25 pallets of its 4-Pack YOURS TRULY frozen dessert cones (UPC 0-20188-01500-9) due to possible trace level milk contamination reported for one lot of product shipped which was produced in August of 2010.

The product in the above 25 pallets is identified by the labeled Manufacturing facility code 18-497 which will appear printed on one of the two end flaps of the box of the YOURS TRULY CONES along with a production code of either 2330 or 2350, which will follow right after the plant code.

Distribution: The 25 pallets from the suspect lot are being recalled. The bulk of these 25 pallets were sold along the east coast and the Midwest. None of the suspected lot was sold to any west coast distributors or stores.

Contact: Retailers with questions may contact the Company at 908-272-2400, Monday-Friday, from 9:00AM-5:00PM EST, or email us at info@tofutti.com.

Monday, December 6, 2010

The Suter Company, Inc. Recalls Bumble Bee Canned Chicken Salad Products

The Suter Company, Inc. Recalls Bumble Bee Canned Chicken Salad Products

Recall Reason: May contain foreign materials.

Products/Codes: The products subject to recall include: [View Labels (PDF Only)]

8.2-ounce packages of "BUMBLE BEE LUNCH ON THE RUN CHICKEN SALAD COMPLETE LUNCH KIT." The package contains a 2.9-ounce can of Bumble Bee Chicken Salad along with crackers, mixed fruit, a cookie and a spoon. The package label indicates the product is "Mixed and Ready to Eat." The product package indicates a "Best-by" date of 08/11.
3.5-ounce packages of "BUMBLE BEE CHICKEN SALAD WITH CRACKERS." The package contains a 2.9-can of Bumble Bee Chicken Salad and crackers. The package label indicates the product is "Ready to Eat." The product package indicates a "Best-by" date of 02/12.
The cans of chicken salad bear the establishment number "P-169" inside the USDA mark of inspection and the lot code "0225XXQBC" printed on the package. The chicken salad products were assembled between Aug. 14 and Aug 28, 2010.

Distribution: [Nationwide U.S.]: Shipped to distributors and retail stores nationwide.

Contact: Retailers with questions about the recall should contact Tim Suter at (815) 895-9186.

Monday, November 15, 2010

S&M (U.S.A.) ENTERPRISE CORP ISSUES ALERT ON UNDECLARED SULFITES IN GROW GROVE NOTES BRAND DRIED TARO.

For Immediate Release
Ken Chen/ 718-492-4288

S&M (U.S.A.) ENTERPRISE CORP ISSUES ALERT ON UNDECLARED SULFITES IN GROW GROVE NOTES BRAND DRIED TARO.
S&M (U.S.A) ENTERRPIRSE CORP. of 4703 2nd Avenue, Brooklyn, NY 11232 is recalling Grow Grove Notes brand Dried Taro because it contained undeclared sulfites. Consumers who have severe sensitivity to sulfites run the risk of serious or life-threatening allergic reactions if they consume this product.
Grow Grove Notes brand Dried Taro is sold in an un-coded 12 ounce, clear plastic package and was distributed in New York State. It is a product of China.
The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by Food Laboratory personnel revealed the presence of sulfites in Grow Grove Notes Brand Dried Taro which were not declared on the label. The consumption of 10 milligram of sulfites per serving has been reported to elicit severe reaction in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites.
No illnesses or allergic reaction involving this product have been reported to date. Consumers who have purchased Grow Grove Notes brand Dried Taro are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at 718-492-4288.

Tuesday, November 9, 2010

Orval Kent Food Company, Inc Voluntarily Recalls 23 Products Containing Cilantro

Orval Kent Food Company, Inc Voluntarily Recalls 23 Products Containing Cilantro
Recall Reason: Because the products may be contaminated with Salmonella.

Products:The Orval Kent products are being recalled because they contain fresh cilantro produced and distributed by EpicVeg, Inc. of Lompoc, CA. Epic Veg, Inc. issued the notice to recall one lot of cilantro with the UPC code 033383801049 and lot 6127R on November 3, 2010. This lot of cilantro has the potential to be contaminated with Salmonella EpicVeg, Inc. distributed the cilantro to Field Fresh Foods, a produce supplier to Orval Kent.

Orval Kent products affected total 43,814 lb. The recalled products were distributed at retail stores nationwide.

UPC
Item
Use By
7945388187
Bistro 28 Cranberry Mango Pico de Gallo
12/12/2010 BJJIDJ
7978185105
CA Pizza Kitchen BBQ Chopped Chicken Salad
11/24/2010 BJJGAG
7978191705
CA Pizza Kitchen BBQ Chopped Chicken Salad
11/25/2010 BJJGAH
7978185105
CA Pizza Kitchen BBQ Chopped Chicken Salad
11/27/2010 BJJGHG
7978185105
CA Pizza Kitchen BBQ Chopped Chicken Salad
12/1/2010 BJJIGE
7978191705
CA Pizza Kitchen BBQ Chopped Chicken Salad
12/2/2010 BJJIGD
7978191705
CA Pizza Kitchen BBQ Chopped Chicken Salad
12/2/2010 BKKOGD
77509663208
Chef Solutions Mexican 5 Layer Dip 12 oz.
12/11/2010 BJJGFG
1345435529
Fish House Foods Ceviche 5 lb.
10/30/2010 BJJIAC
1345435529
Fish House Foods Ceviche 5 lb.
12/7/2010 BJJIAC
1345435800
Fish House Foods Fajita Chicken Salad Kit 1 lb.
1/28/2011 BJJFHD
1345435800
Fish House Foods Fajita Chicken Salad Kit 1 lb.
2/4/2011 BJJJEC
1345437117
Fish House Foods SW Fajita Bean Salad w Chk
11/21/2010 BJJGAI
1345435301
Fry's Krab Ceviche Fry 12 oz.
12/9/2010 BJJHJC
1345435574
Orval Kent Chipotle Chicken Pasta Kit
1/2/2011 BJJFHH
7945330215
Orval Kent Cilantro Pecan Dip 8 oz.
12/1/2010 BJJHDD
36420
Trader Joe's Cilantro Dressing 12 oz
2/9/2011 BJJFFA
76986
Trader Joe's Cilantro Pecan Dip 7 oz
11/20/2010 BJJGHC

(West Coast Stores Only)
11/24/2010 BJJIH
80947
Trader Joe's Spicy Peanut Vinaigrette 12 oz
1/9/2011 BJJFFD
Distribution: [ Nationwide U.S.]: The recalled products were distributed at retail stores nationwide. Contact: Retailers with questions and concerns may contact Orval Kent at 800-544-1246 from 8:00 am to 5:00 pm Central Standard time, or contact Recall Coordinator Bill Schwartz, email address william.schwartz@orvalkent.com .

Monday, November 1, 2010

KOSHER FIRST LLC. ISSUES ALERT ON LISTERIA IN

KOSHER FIRST LLC. ISSUES ALERT ON LISTERIA IN
TUV TAAM SALADS NOVA LOX SALAD

KOSHER FIRST LLC. 502 FLUSHING AVE. is recalling TUV TAAM SALADS NOVA LOX SALAD due to Listeria monocytogenes contamination.
Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail, or elderly people and others with weakened immune systems. Although healthy persons may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
The problem was discovered after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis of the product by Food Laboratory personnel found the product to be positive for Listeria monocytogenes .
Tuv Taam Salads Brand Nova Lox Salad is packed in a 17 oz. plastic container coded Sell By 12/03/2010. It was distributed to COSTCO locations in New York and New Jersey. It is a product of the USA.
Consumers that have purchased Tuv Taam Salads Nova Lox Salad should not consume it, but should return it to the place of purchase. Consumers with questions may contact the company at 718-855-2207.

Monday, October 25, 2010

Colombina S.A. Recalls A Limited Number of Mega Pops Brand Lollipops

Colombina S.A. Recalls A Limited Number of Mega Pops Brand Lollipops

Recall Reason: May contain traces of foreign particles.
Products:Colombina Brand Mega Pops in 14-ounce and 28-ounce cellophane bags containing watermelon, cherry, orange and grape flavored pops. Affected Mega Pops can be identified by UPC Code numbers 0 14272 10873 9 or 0 14272 10862 3, and are in lots marked as Lot #1240695, Lot #1209708, or Lot #1209796. The lot number appears in a white square on the lower left hand side of the reverse of each bag.
Distribution: [Nationwide] Colombina Mega Pops are distributed nationwide through several different retailers and wholesalers.

Contact: Retailers with questions can call toll-free to 1-888-317-3686.

Thursday, September 23, 2010

RED LOTUS BAKERY ISSUES ALLERGY ALERT ON UNDECLARED EGGS IN “BUTTER CUP CAKES”

RED LOTUS
255-07 NORTHERN BLVD
LITTLE NECK,NY 11362
TEL:718-8190288

9/23/2010




RED LOTUS BAKERY ISSUES ALLERGY ALERT ON UNDECLARED EGGS IN “BUTTER CUP CAKES”



RED LOTUS BAKERY, IS RECALLING ITS 12 OUNCES PACKAGES OF BUTTER CUP CAKES BECAUSE THEY MAY CONTAIN UNDECLARED EGGS. CONSUMERS WHO ARE ALLERGIC TO EGGS MAY RUN THE RISK OF SERIOUS OR LIFE-THREATENING ALLERGIC REACTIONS IF THEY CONSUME THIS PRODUCT.

THE RECALL WAS INITIATED AFTER ROUTINE SAMPLING BY NEW YORK STATE DEPARTMENT OF AGRICULTURE AND MARKETS FOOD INSPECTORS AND SUBSEQUENT ANALYSIS BY FOOD LABORATORY PERSONNEL REVEALED THE PRESENCE OF EGGS IN THE 12 OUNCES PACKAGES OF “BUTTER CUP CAKE” WHICH DID NOT DECLARE AN EGG INGREDIENT ON THE LABEL.

NO ILLNESSES OR ALLERGIC REACTIONS INVOLING THIS PRODUCT HAVE BEEN REPORTED TO DATE.CONSUMERS WHO HAVE PURCHASED 12 OUNCE PACKAGES OF “BUTTER CUP CAKE” ARE URGED TO RETURN THEM TO THE PLACE OF PURCHASE FOR A FULL REFUND. CONSUMERS WITH QUESTIONS MAY CONTACT THE COMPANY AT 1-718-8190288.

Friday, September 3, 2010

Cibo Vita issues Allergy Alert on Undeclared Sulfites in Mediterranean Mix of Woodpecker brand.

Cibo Vita issues Allergy Alert on Undeclared Sulfites in Mediterranean Mix of Woodpecker brand.

Cibo Vita, 280 N. Midland Ave Saddle Brook, NJ 07663 is recalling Mediterranean Mix of Woodpecker brand because it may contain undeclared sulfites. People who have severe sensitivity to sulfites run the risk of serious or life-threatening allergic reactions if they consume this product.

The recalled Mediterranean Mix, in plastic containers of 8.5 OZ was sold to the list of the attached customers.

The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequently analysis of the product by Food Laboratory personnel revealed the presence of sulfites in packages of Mediterranean Mix which did not declare sulfites on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more sulfites.

No illnesses have been reported to date in connection with this problem.

Consumers who have Mediterranean Mix should return it to the place of purchase. Consumers with questions may contact the company at 201-773-4873.

Wednesday, September 1, 2010

Morningland Dairy Conducting Nationwide Voluntary Recall of All Cheese Labeled as Morningland Dairy & Ozark Hills Farm Because of Possible Health Risk

Morningland Dairy Conducting Nationwide Voluntary Recall of All Cheese Labeled as Morningland Dairy & Ozark Hills Farm Because of Possible Health Risk
Recall Reason: Because it may be contaminated with Listeria monocytogene or Staphylococcus aureus.The recall is a result of regulatory sampling in the State of California. This regulatory sampling of Morningland Dairy cheese, which was taken from the Rawesome store in Venice, California, revealed the Morningland Dairy Hot Pepper Colby and Garlic Colby Cheeses contained the bacteria. Morningland Dairy has suspended the production and distribution of all cheese, as FDA, the Missouri Milk Board, and Morningland Dairy continue their investigation as to the root cause of the problem.

Packs/Codes:The cheese is packaged in vacuum-sealed plastic packages that are sold as random weight size retail packages. The specific varieties of cheese are sold under the following brand names and flavors:

Morningland Dairy Raw Milk Cheese (from cow milk): Colby, Hot Pepper Colby, Garlic Colby, Italian Colby, Dill Colby, No-Salt Added Mild Cheddar, Mild Cheddar, Medium Sharp Cheddar, Sharp Cheddar. Ozark Hill Farms Raw Goat Milk Cheese: Colby, Hot Pepper Colby, Italian Colby, Garlic 'N' Chive Colby, Mild Cheddar, Medium Sharp Cheddar, Sharp Cheddar. The codes affected by the recall are handwritten on the front of the label, and range from A10 (representing January 1, 2010) through F250 (representing June 25, 2010).
Distribution: [Nationwide U.S.]: Morningland Dairy's raw milk cheese is sold in the lower 48 states via mail order, retail stores, crop sharing associations, and direct delivery.

Thursday, August 19, 2010

Sunny Lake Trading Inc Recalls "Golden Bridge" Dried Dates

Sunny Lake Trading Inc Recalls "Golden Bridge" Dried Dates
Recall Reason: Routine sampling by New York State Department of Agriculture and Markets' food inspectors and subsequent analysis at the New York State Food Laboratory revealed the product contained high levels of sulfites which were not declared on the label.

Packs/Codes: The recalled "Golden Bridge" dried dates are packaged in an uncoded 12 oounce, clear plastic bag. Photo: http://www.agmkt.state.ny.us/FoodSafetyAlets/dried-date8-18-10.html
Distribution: [NY]: They were distributed in the New York City metropolitan area.
Contact: Retailers with questions may contact the company at (718) 453-3838.

NY Fish Inc Recalls NY Fish Brand(cold) Smoked Herring

NY Fish Inc Recalls NY Fish Brand(cold) Smoked Herring
Recall Reason: This product may be contaminated with Clostridium botulinum spores.

Packs/Codes: The recalled NY Fish Brand Smoked Herring comes in a coded, plastic vacuum bag with conde number 141.
Distribution: [NY]: This product was sold in New York State..
Contact: Retailers with questions may contact the company at (718) 342-4100.
Sunny Lake Trading Inc Recalls "Golden Bridge" Dried Dates
Recall Reason: Routine sampling by New York State Department of Agriculture and Markets' food inspectors and subsequent analysis at the New York State Food Laboratory revealed the product contained high levels of sulfites which were not declared on the label.

Packs/Codes: The recalled "Golden Bridge" dried dates are packaged in an uncoded 12 oounce, clear plastic bag. Photo: http://www.agmkt.state.ny.us/FoodSafetyAlets/dried-date8-18-10.html
Distribution: [NY]: They were distributed in the New York City metropolitan area.
Contact: Retailers with questions may contact the company at (718) 453-3838.

NY Fish Inc, 738 Chester St, Brooklyn, NY, 11236 is recalling NY Fish Brand(cold) Smoked Herring, with a code of 141

NY FISH INC
738 Chester St * Brooklyn, NY 11236 * (718) 342-4100 * Fax (718) 342-4194


August 17, 2010

FOR IMMEDIATE RELEASE
NY Fish Inc
718-342-4100, Paul Roytkov


NY Fish Inc
Issues an alert on uneviscerated fish

NY Fish Inc, 738 Chester St, Brooklyn, NY, 11236 is recalling NY Fish Brand(cold) Smoked Herring, with a code of 141, discovered by New York State Department of Agriculture and Markets Food Inspectors during a routine inspection. The product was found to be uneviscerated prior to processing.

This product may be contaminated with Clostridium botulinum spores, which can cause Botulism, a serious and potentially fatal food borne illness. Symptoms of botulism include blurred vision, general weakness and poor reflexes, difficulty swallowing and respiratory paralysis.

The sale of un-eviscerated fish is prohibited under New York State Agriculture and Markets regulations because Clostridium botulinum spores are more likely to be concentrated in the viscera than any other portion of the fish. Unevescerated fish has been linked to outbreaks of botulism poisoning;

The recalled NY Fish Brand Smoked Herring comes in a coded, plastic vacuum bag with code number 141. This product was sold in New York State.

No illnesses have been reported to date in connection with this problem. Consumers who have NY Fish Brand Smoked Herring with this lot marking are advised not to eat it, but should return it to the place of purchase. Consumer with questions may contact the company at (718)342-4100.

Thursday, August 12, 2010

Fresh Express Announces Precautionary Recall of a Limited Number of Cases of Veggie Lovers Salad with an Expiration Date of August 10

Fresh Express Announces Precautionary Recall of a Limited Number of Cases of Veggie Lovers Salad with an Expiration Date of August 10
Recall Reason: Possible health risk from Listeria monocytogenes. The precautionary recall notification is being issued due to an isolated instance in which one package of Fresh Express Veggie Lovers Salad yielded a positive result for Listeria monocytogenes in a random sample test collected and conducted by the Ohio Department of Agriculture.

Packs/Codes: Only the Veggie Lovers salad products with a Product Code of I208 and a Use-by Date of August 10 are included in the recall. Retailers and Consumers who have any remaining product should not consume it, but rather discard it. Retailers and Consumers with questions may call the Fresh Express Consumer Response Center at (800) 242-5472, Monday - Friday, 5 a.m. - 8 p.m., Pacific Time. Consumers can find the Product Code and Use-by Date in the upper right-hand corner of the package.Retailers should check their inventories and store shelves to confirm that none of the product is mistakenly present or available for purchase by consumers or in warehouse inventories. Fresh Express customer service representatives are already contacting retailers and are in the process of confirming that the recalled product is not in the stream of commerce. Although limited in number, the cases were distributed by Fresh Express to 13 states with the potential for redistribution by customers to an additional 14 states (see listing).
Distribution: States Distributed: MO, MI, OH, IL, WI, IN, MD, MA, NY, KS, KY, PA, NJPossible Redistribution States: AR, TN, WV, IA, MN, DC, VA, VT, NH, NE, RI, PA, CT, MS, MEContact: Retailers with questions may call the Fresh Express Consumer Response Center at (800) 242-5472, Monday - Friday, 5 a.m. - 8 p.m., Pacific Time.

Tiger King Inc., Recalls "Rehmat" Brand Apricots Mexicali Cheese Corp. Recalls Queso Cotija Cheese

Tiger King Inc., Recalls "Rehmat" Brand Apricots
Recall Reason: Due to the presence of undeclared sulfites.
Packs/Codes: The recalled "Rehmat" brand Apricots are packaged in a 7-ounce, plastic bag. Label demonstrates a UPC code of 7066469.
Distribution: [NY]: "Rehmat" Apricots were distributed in the Brooklyn and Queens boroughs of New York City and in Nassau and Suffolk Counties of New York.
Contact: No contact information is available at this time, please contact your distributor/wholesaler for more information.

Mexicali Cheese Corp. Recalls Queso Cotija Cheese

Recall Reason: Due to possible Staphylococcus aureus contamination.
Packs/Codes: The recalled grated Cotija style cheese is contained in 14-ounce clear plastic packages with a plant code of #36-0128 and with "SELL BY 102910" affixed to the package. The manufacturer name presented on the package is Mexicali Cheese Corp.

Distribution: [NY]: The product was distributed in Queens.

Contact: Retailers with questions may call 718-849-0981.

Thursday, August 5, 2010

Optimus Inc., Doing Business as Marky's of Miami, is Recalling Select Packages of Three Italian-made Engenio Brezzi Truffle Puree Products

Optimus Inc., Doing Business as Marky's of Miami, is Recalling Select Packages of Three Italian-made Engenio Brezzi Truffle Puree Products

Recall Reason: The truffle puree products have been deemed under-processed due to a defect found in the manufacturing process of the puree. Because of this problem, there is a possibility that the products could be contaminated with microorganisms or other harmful substances.
Packs/Codes:
Item # UPC Code Description
040407 - 851503000680 - Winter Black Truffle Puree - Eugenio Brezzi - .9oz/25gr
040608 - 851503000123 - Winter White Black Truffle Puree - Eugenio Brezzi - .9oz/25gr
040609 - 851503000154 - Winter White Truffle Puree w/ Porcini Mushrooms - Eugenio Brezzi - .9oz/25gr
Photos: Product Labels
Distribution:[Multi-state]: The truffle puree products were distributed between the period of February 2009 - July 2010 to outlets in the following locations: AR, AK, CA, FL, KY, LA, ME, MA, MD, NJ, NM, NY, NC, RI, TX, TN, and VA.

Contact: Retailers with questions may contact the company at 1(800) 522-8427 Monday - Friday 8am - 6pm EST.

Monday, July 19, 2010

D & M SMOKED FISH, Inc. ISSUES AN ALLERT ON UNEVISCERATED SCHMALTZ HERRING.

For Immediate Release
D & M Smoked fish, Inc. (718)523-8899
7/15110

D & M SMOKED FISH, Inc. ISSUES AN ALLERT ON UNEVISCERATED SCHMALTZ HERRING.
D & M Smoked Fish, Inc. located in Queens, New York, is recalling Haifa brand vacuum packaged Schmaltz Herring with the lot number 168, because the product was found to be uneviscerated.
The lot being recalled is a product of Norway, individually vacuum-packed in clear plastic pouches with lot # 168 & Sell by date of 7/20/10 indicated on the label and distributed through food retailers in the NY area.
The Schmaltz Herring was sampled by a New York State Agriculture and Markets Food Inspector during a routine inspection. Analysis of the product by New York State Food Laboratory personnel confirmed that Schmaltz Herring was improperly eviscerated prior to processing.
The sale of uneviscerated fish is prohibited under New York State Agriculture and Markets regulations because of Clostridium Botulinum spores are more likely to be concentrated in the viscera than any other portion of the fish. Uneviscerated fish has been linked to outbreaks of botulism poisoning.
Botulism is a serious and potentially fatal form of food poisoning, causes the following symptoms: general weakness, dizziness, double-vision and trouble with speaking or swallowing.
No illnesses have been reported to date in connection with this problem.
Consumers are warned not to use the product even if it does not look or smell spoiled and should return it to place of purchase. Consumers with questions may contact the company at 718-523-8899. 94-15 150th Street, Jamaica N.Y. 11435

Wednesday, July 14, 2010

DIAMOND USA INC. ISSUES ALLERGY ALERT ON UNDECLARED SULFITES IN “DRY APRICOT ROLLED”

PRESS RELEASE


DIAMOND USA INC.
138-54 94TH AVE. UNIT 1203C
JAMAICA, NY 11435
CONTACT: SARDAR SULTANI DATE: 07/13/10


DIAMOND USA INC. ISSUES ALLERGY ALERT ON UNDECLARED SULFITES IN “DRY APRICOT ROLLED”

Diamond USA Inc. is recalling its 1 lb packages with code#01-12-2010 of “Dry Apricot Rolled” because they contain undeclared sulfites. People who have severe sensitivities to sulfites run the risk of serious or life-threatening allergic reaction if they consume this product.

The recalled Dry Apricot Rolled was distributed in New York, New Jersey, Virginia, and California to retail stores. The product comes in a 1 lb sealed package with code #01-12-2010. It is a product of Afghanistan.

The recall was initiated after routine sampling by the New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by
Food Laboratory personnel revealed the presence of sulfites. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites. Analysis of the “Dry Apricot Rolled” revealed it contained 53.24 milligrams per serving.

No illnesses have been reported to date in connection with this problem.

Consumers who purchased “Dry Apricot Rolled” are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at (718) 938-0345.

Tuesday, July 6, 2010

Rocky Mountain Natural Meats is Recalling 66,000 Pounds of Ground and Tenderized Steak Bison Products


Rocky Mountain Natural Meats is Recalling 66,000 Pounds of Ground and Tenderized Steak Bison Products

Recall Reason: May be contaminated with E. coli O157:H7.

Packs/Codes: The following products are subject to recall:
16-ounce packages of "GREAT RANGE BRAND ALL NATURAL GROUND BISON." These products have a "sell or freeze by" date of June 21, June 22 or June 24, 2010.
16-ounce packages of "NATURE'S RANCHER GROUND BUFFALO." These products have a "sell or freeze by" date of June 22, 2010.
16-ounce packages of "THE BUFFALO GUYS ALL NATURAL GROUND BUFFALO 90% LEAN." These products have a lot number of 0147.
12-ounce packages of "GREAT RANGE BRAND ALL NATURAL BISON STEAK MEDALLIONS." These products have a "sell or freeze by" date of June 23 and June 24, 2010
12-ounce packages of "GREAT RANGE BRAND ALL NATURAL BISON SIRLOIN STEAKS." These products have a "sell or freeze by" date of June 20, June 23 and June 24, 2010
15-pound boxes of "ROCKY MOUNTAIN NATURAL MEATS, INC. BISON 10 OZ SIRLOIN STEAK." These products went to restaurants and bear a Julian Code of 0141. The products subject to recall bear the establishment number "EST. 20247" inside the USDA mark of inspection. These products were produced between the dates of May 21, 2010 through May 27, 2010.
Distribution: [Nationwide U.S.]: These products were distributed to retail establishments nationwide and food service distributors in Utah and Arizona. While the sell-by dates for these products have passed, FSIS and the establishment are aware that consumers may also freeze the product before use and there is concern that some product may still be frozen and in consumers' freezers.

Contact: Retailers with questions regarding the recall should be directed to the company's spokesperson, Chuck Sanger at (800) 325-4164.

Tri-Union Seafood Recalls Select Cans of Chicken of the Sea 12-oz Solid White Tuna in Water

FOOD RECALL ACTION ALERT
July 2, 2010
For Immediate Release
Contact:Christine Cunnick
703-516-0700
National Grocers Association




Tri-Union Seafood Recalls Select Cans of Chicken of the Sea 12-oz Solid White Tuna in Water

Recall Reason: Due to a production error, the product does not meet the company's standards for seal tightness. Loose seals, or seams, could result in product contamination by spoilage organisms or by pathogens and lead to illness if consumed.

Packs/Codes: Chicken of the Sea 12-oz solid white tuna in water. 1,105 total cases, distributed in February and May.
UPC:4800000262Best By Date: 2/10/2014
Product code: 7OA1E ASWAB, 7OA2E ASWAB, 7OA3E ASWAB, 7OA4E ASWAB, 7OA5E ASWAB, 7OAEE ASWAB or 7OAFE ASWAB.
The UPC code (also known as bar code) is found on the side of the can and the best by date and product code are imprinted on the bottom of the can. No other codes of solid white tuna in water or any other Chicken of the Sea products are affected by this voluntary recall.

Distribution:[Multi-State]: Wisconsin, Nebraska, Utah, Pennsylvania, New York, Maine, Colorado, Indiana, California and Oregon.

Contact: Retailers looking for additional information can call 1-877-843-6376 24 hours per day, seven days per week.

Monday, June 28, 2010

Illinois Firm Recalls BBQ Chicken Pizza Products That May Contain Foreign Materials

Illinois Firm Recalls BBQ Chicken Pizza Products That May Contain Foreign Materials

Recall Release
CLASS II RECALL
FSIS-RC-040-2010
HEALTH RISK: LOWCongressional and Public Affairs(202) 720-9113Richard J. McIntireWASHINGTON, June 25, 2010 - Great Kitchens, Inc., a Romeoville, Ill., establishment, is recalling approximately 109,800 pounds of BBQ chicken pizza products that may contain foreign materials, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.The following products are subject to recall:
14-pound, 4-ounce cases of "MARKETSIDE, 16" BBQ CHICKEN PIZZA, 8-16" Pizzas," bearing case codes of "11016611," "11016621," "11016711," or "11016721."
28.5-ounce "Marketside™, 16" BBQ RECIPE, Thin Crust, CHICKEN PIZZA." Each box bears the establishment number "P-2539B" inside the USDA mark of inspection. The BBQ chicken pizza products were produced on June 15 and 16, 2010, and were shipped to distribution centers and retail stores nationwide.The company discovered small pieces of plastic during production of the product. FSIS has not received any consumer complaints or reports of injury at this time. Anyone concerned about an injury from consumption of this product should contact a physician.FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.Consumers and media with questions about the recall should contact company President and CEO Gerald Coghlan at (815) 306-7171.Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.

New York Firm Recalls Ground Beef Products Due To Possible E. coli O157:H7 Contamination

New York Firm Recalls Ground Beef Products Due To Possible E. coli O157:H7 Contamination

Recall Release
CLASS I RECALL
FSIS-RC-037-2010
HEALTH RISK: HIGHCongressional and Public Affairs(202) 720-9113Peggy RiekWASHINGTON, June 22, 2010 -Crown I Enterprises, Inc., a Bay Shore, N.Y., establishment, is recalling approximately 3,700 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.The products subject to recall include:
24, 8-ounce burgers in 12-pound boxes of "W.B. STOCKYARD, KEEP REFRIGERATED, BURGER FRESH, WB HOME STYLE 8 OZ."
32, 6-ounce burgers in 12-pound boxes of "W.B. STOCKYARD, KEEP REFRIGERATED, BURGER FRESH 6 OZ."
48, 4-ounce burgers in 12-pound boxes of "W.B. STOCKYARD, KEEP REFRIGERATED, BURGER FRESH, 4 OZ."
10-pound boxes of "W.B. STOCKYARD, KEEP REFRIGERATED, BEEF GROUND/EXTRA LEAN."
10- and 20-pound boxes of "W.B. STOCKYARD, KEEP REFRIGERATED, BEEF GROUND 80/20."
PREPARING GROUND BEEF FOR SAFE CONSUMPTIONUSDA Meat and Poultry Hotline1-888-MPHOTLINE or visitwww.fsis.usda.govWash hands with warm, soapy water for at least 20 seconds before and after handling raw meat and poultry. Wash cutting boards, dishes and utensils with hot, soapy water. Immediately clean spills.Keep raw meat, fish and poultry away from other food that will not be cooked. Use separate cutting boards for raw meat, poultry and egg products and cooked foods.Consumers should only eat ground beef or ground beef patties that have been cooked to a safe internal temperature of 160° F. Color is NOT a reliable indicator that ground beef or ground beef patties have been cooked to a temperature high enough to kill harmful bacteria such as E. coli O157:H7. The only way to be sure ground beef is cooked to a high enough temperature to kill harmful bacteria is to use a thermometer to measure the internal temperature. Refrigerate raw meat and poultry within two hours after purchase or one hour if temperatures exceed 90° F. Refrigerate cooked meat and poultry within two hours after cooking.
Each package bears establishment number "EST. 20889" inside the USDA mark of inspection as well the Julian dates of "10164" and "10166." These ground beef products were produced on June 11, 2010, and June 15, 2010, and were shipped to food service institutions in Conn., N.J., and N.Y.The problem was discovered through FSIS microbiological sampling which confirmed a positive result for E. coli O157:H7. FSIS and the company have received no reports of illnesses associated with consumption of these products. Individuals concerned about an illness should contact a physician.FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers (including restaurants) of the recall and that steps are taken to make certain that the product is no longer available to consumers.E. coli O157:H7 is a potentially deadly bacterium that can cause bloody diarrhea, dehydration, and in the most severe cases, kidney failure. The very young, seniors and persons with weak immune systems are the most susceptible to foodborne illness.Media and consumer questions regarding the recall should be directed to the company's Vice President of Operations, Kevin Peterson, at (631) 289-8401, ext. 2222.Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.

Kellogg Company Voluntarily Recalls Select Packages of Kellogg's Corn Pops, Kellogg's Honey Smacks, Kellogg's Froot Loops and Kellogg's Apple Jacks


Kellogg Company Voluntarily Recalls Select Packages of Kellogg's Corn Pops, Kellogg's Honey Smacks, Kellogg's Froot Loops and Kellogg's Apple Jacks

Recall Reason: Due to an uncharacteristic off-flavor and smell coming from the liner in the package.
Packs/Codes: Only products with the letters "KN" following the Better If Used Before Date are included in the recall. Products with a "KM" designation are NOT included in the recall. In addition, no products in Canada are affected.

Kellogg's® Apple Jacks®
UPC 3800039136 1: 17 ounce package with Better if Used Before Dates between APR 10 2011 and JUN 22 2011
UPC 3800039132 3: 8.7 ounce packages with Better if Used Before Dates between JUN 03 2011 and JUN 22 2011
Kellogg's® Corn Pops®
UPC 3800039109 5: 12.5 ounce packages with Better if Used Before Dates between MAR 26 2011 and JUN 22 2011
UPC 3800039111 8: 17.2 ounce packages with Better if Used Before Dates between MAR 26 2011 and JUN 22 2011
UPC 3800039116 3: 9.2 ounce packages with Better if Used Before Dates between APR 05 2011 and JUN 22 2011
Kellogg's® Froot Loops®
UPC 3800039118 7: 12.2 ounce packages with Better if Used Before Dates between MAR 26 2011 and JUN 22 2011
UPC 3800039120 0: 17 ounce packages with Better if Used Before Dates between MAR 26 2011 and JUN 22 2011
UPC 3800039125 5: 8.7 ounce packages with Better if Used Before Dates between MAR 26 2011 and JUN 22 2011
Kellogg's® Honey Smacks®
UPC 3800039103 3: 15.3 ounce packages with Better if Used Before Dates between MAR 26 2011 and JUN 22 2011
No other Kellogg's products are part of this recall.

Distribution: Nationwide.

Contact: For more information, retailers with questions about the recall should contact the Kellogg Consumer Response Center at 888-801-4163 from 8 am to 8 pm Eastern time.

Monday, June 21, 2010

ConAgra Foods Recall of Marie Callender's Cheesy Chicken & Rice Frozen Entrées

FOOD RECALL ACTION ALERT
June 18, 2010
For Immediate Release
Contact:Christine Cunnick
703-516-0700
National Grocers Association

ConAgra Foods Recall of Marie Callender's Cheesy Chicken & Rice Frozen Entrées
Recall Reason: The the company is proactively recalling the product after being informed by the U.S. Centers for Disease Control and Prevention of a possible association between the product and eight people in the U.S. who have been diagnosed with salmonellosis linked to Salmonella Chester.

Packs/Codes:All lot codes of our Marie Callender's Cheesy Chicken & Rice single-serve frozen entrees.
Please note: this recall involves the SKU detailed below. In October 2009, the product transitioned from a 14 oz. to 13 oz. net weight. At that time, the product name was also changed from Marie Callender's Cheesy Chicken Breast & Rice to Marie Callender's Cheesy Chicken & Rice.

Product Name/Package Size
Case Code
Unit UPC Codes
Marie Callender's Cheesy Chicken & Rice, 8/13 oz case
2113150469 (current)
21131504694 (current)
Marie Callender's Cheesy Chicken & Rice, 8/14 oz case
2113134113 (previous)
21131506087 (previous)

Distribution: [Nationwide U.S.]: ConAgra Foods produces, markets and sells Marie Callender's-branded consumer products, all sold in freezer cases at supermarkets and grocery retailers nationwide, under a license agreement with Marie Callender's Pie Shops, Inc. This recall does not apply to any products sold in Marie Callender's restaurants.

Contact: For more information, retailers with questions about the recall should contact ConAgra Foods at 1-866-484-9610.
N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as manufacturers and service suppliers. For more information about N.G.A. and the independent sector of the industry, see the N.G.A. website: www.nationalgrocers.org.

Texas Firm Recalls Three Varieties of "SpaghettiOs" With Meatballs That May Be Underprocessed



Texas Firm Recalls Three Varieties of "SpaghettiOs" With Meatballs That May Be Underprocessed

Recall Release
CLASS I RECALL
FSIS-RC-035-2010
HEALTH RISK: HIGHCongressional and Public Affairs(202) 720-9113Atiya KhanWASHINGTON, June 17, 2010 - Campbell Soup Supply Company, LLC, a Paris, Texas, establishment is recalling approximately 15,000,000 pounds of "SpaghettiOs with Meatballs" canned products due to possible under-processing, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today. The following products are subject to recall: [View Labels]
14.75-ounce cans of "SpaghettiOs" with Meatballs, bearing the identifying product code "U5" on the bottom of the can.
14.75-ounce cans of "SpaghettiOs" A to Z with Meatballs, bearing the identifying product code "4N" on the bottom of the can.
14.75-ounce cans of "SpaghettiOs" Fun Shapes with Meatballs (Cars), bearing the identifying product code "KS" on the bottom of the can. The products subject to recall bear the establishment number "EST 4K," as well as a "Use By" date between June 2010 and December 2011 ink-jetted on the bottom of each can. These products were manufactured between December 2008 and June 2010 and distributed to retail establishments nationwide. When available, the retail distribution list(s) will be posted on FSIS' website at http://www.fsis.usda.gov/FSIS_Recalls/Open_Federal_Cases/index.asp. The problem was discovered through a routine warehouse inspection by the company and its subsequent investigation. FSIS has received no reports of illnesses from consumption of these products. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumer questions regarding the recall should be directed to Campbell's Hotline at (866) 495-3774; media inquiries should be directed to the company's Director of Corporate Communications, Anthony Sanzio at (856) 968-4390.Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.
#
Retail Distribution List (PDF Only)
www.fsis.usda.gov
Food Safety Questions? Ask Karen! FSIS' automated response system can provide food safety information 24/7
Last Modified: June 18, 2010
Product Labels

Iowa Firm Recalls Frozen Chicken Products Due To Possible Salmonella Contamination



Iowa Firm Recalls Frozen Chicken Products Due To Possible Salmonella Contamination

Recall Release
CLASS I RECALL
FSIS-RC-036-2010
HEALTH RISK: HIGHCongressional and Public Affairs(202) 720-9113Catherine Cochran WASHINGTON, June 17, 2010 - ConAgra Foods Packaged Foods, LLC, a Council Bluffs, Iowa establishment is recalling Marie Callender's brand Cheesy Chicken and Rice frozen meals, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today. The company is recalling all Marie Callender's brand Cheesy Chicken and Rice frozen meals in commerce, regardless of production date. These products are being recalled after the company was informed by the U.S. Centers for Disease Control and Prevention (CDC) of an investigation involving 29 people in 14 states who have been diagnosed with salmonellosis linked to Salmonella serotype Chester. Eight of the case-patients specifically reported eating this product in April and May, 2010, prior to illness onset; the last reported illness was reported on May 22. FSIS became aware of the problem during the course of an ongoing investigation of a multi-state outbreak of Salmonella serotype Chester illnesses. CDC, the Food and Drug Administration (FDA), FSIS, and state health and agriculture departments are cooperating in this ongoing investigation. The investigation is ongoing, and has not yet definitively identified a food vehicle(s). Further information will be released to the public as it becomes available. The products subject to recall include: [View Labels, PDF Only]
13-ounce packages of "Marie Callender's Cheesy Chicken & Rice White Meat Chicken and Broccoli over Rice Topped with Rich Cheddar Sauce."
Recommendations for Preventing Salmonellosis:Wash hands with warm, soapy water for at least 20 seconds before and after handling raw meat and poultry. Also wash cutting boards, dishes and utensils with hot soapy water. Clean up spills right away. Keep raw meat, fish and poultry away from other food that will not be cooked. Use separate cutting boards for raw meat, poultry and egg products and cooked foods. Cook raw meat and poultry to safe internal temperatures before eating. The safe internal temperature for meat such as beef and pork is 160° F, and 165° F for poultry, as determined with a food thermometer. Refrigerate raw meat and poultry within two hours after purchase (one hour if temperatures exceed 90° F). Refrigerate cooked meat and poultry within two hours after cooking.
Each package bears a label with establishment number "P-45" inside the USDA mark of inspection. The establishment is recalling all the products listed above which are currently in commerce. These products were distributed to retail establishments nationwide. When available, the retail distribution list(s) will be posted on FSIS' Web site at http://www.fsis.usda.gov/FSIS_Recalls/Open_Federal_Cases/index.asp. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers with questions about the recall should contact ConAgra Foods at 1-866-484-9610. Media questions regarding the recall should be directed to Teresa Paulsen, Vice President of Communications and External Relations at (402) 240-5210. While the recalled products should be safely discarded and not consumed, FSIS would also remind consumers how to safely prepare other, non-recalled frozen entrees. FSIS strongly urges consumers to always follow all cooking and preparation instructions on the label. Special attention to proper heating is important to ensure the entrees are fully cooked and all ingredients reach a safe minimum internal temperature of 165°F. Consumers should use a food thermometer to make sure the entrees reach at least 165°F. Consumption of food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. Salmonella infections can be life-threatening, especially to those with weak immune systems, such as infants, the elderly, and persons with HIV infection or undergoing chemotherapy. The most common manifestations of salmonellosis are diarrhea, abdominal cramps, and fever within eight to 72 hours. Additional symptoms may be chills, headache, nausea and vomiting that can last up to seven days. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.

Monday, June 14, 2010

SIROB IMPORTS ISSUES ALERT ON UNDECLARED SULFITES IN STRAWBERRY FARMS SUN DRIED TOMATOES

Sirob Import, Inc.
21 Gear Ave.
Lindenhurst, NY 11757
TEL: 631-957-8888 Fax: 631-957-8105
6/11/2010
FOR IMMEDIATE RELEASE
Hope Iovine (631) 957-8888

SIROB IMPORTS ISSUES ALERT ON UNDECLARED SULFITES IN STRAWBERRY FARMS SUN DRIED TOMATOES

Sirob Imports, Inc. of Lindenhurst, NY, is recalling 16 oz vacuum packed bags of Strawberry Farm Sun Dried Tomatoes because they contain undeclared sulfites. Consumers who have severe sensitivity to sulfites run the risk of serious or life-threatening allergic reactions if they consume this product.
The product comes in 16 oz, clear plastic vacuum packed bags. The recalled Strawberry Farm Sun Dried Tomatoes were distributed in Queens, NY to a retail store.
The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by Food Laboratory personnel revealed the presence of sulfites in the 16 oz vacuum packed bags Strawberry Farm Sun Dried Tomatoes which were not declared on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfites sensitive individuals upon ingesting 10 milligrams or more of sulfites. Analysis of the Strawberry Farms Sun Dried Tomatoes revealed they contained 197 milligrams per 4 oz serving.
No illnesses or allergic reactions involving this product have been reported to date. Consumers who have purchased 16 oz vacuum packed bags Strawberry Farm Sun Dried Tomatoes are urged to return them to the place of purchase for a full refund. Consumer s with questions may contact the company at 631-957-8888.

Thursday, June 10, 2010

DOMEGA NY INTERNATIONAL CO., LTD ISSUES ALLERGY ALERT ON UNDECLARED EGG IN FUMA CUSTARD PIE.

DOMEGA NY INTERNATIONAL CO., LTD
4820 2ND AVE BROOKLYN NY 11232
TEL: 646-388-3032 Fax: 718-499-2603
6/10/2010
FOR IMMEDIATE RELEASE
Jing Hua Chen, 646-388-3032

DOMEGA NY INTERNATIONAL CO., LTD ISSUES ALLERGY ALERT ON UNDECLARED EGG IN FUMA CUSTARD PIE.

DOMEGA NY INTERNATIONAL CO. LTD 4820 2nd AVE BROOKLYN NY 11232 is recalling FUMA CUSTARD PIE because it may contain undeclared eggs. Consumers who are allergic to eggs may run the risk of serious or life-threatening allergic reactions if they consume this product.

The recalled FUMA CUSTARD PIE, is packaged in a 650 gram cardboard box containing 26 individual packages, with a date code of 2010 02 04AA. It was sold in New York State. It is a product of China.

The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by food laboratory personnel revealed the presence of undeclared eggs in FUMA CUSTARD PIE in a package which did not declare eggs as an ingredient on the label.

No illnesses have been reported to date in connection with this problem.

Consumers who have purchases FUMA CUSTARD PIE are urged to return it to the place of purchase. Consumer s with questions may contact the company at 646-388-3032.

Thursday, May 27, 2010

CORRECTED HEALTH HAZARD ALERT: Certain Fresh Express Brand Romaine-Based Salads May Contain Salmonella Bacteria

FOOD RECALL ACTION ALERT
May 27, 2010
For Immediate Release
Contact:Christine Cunnick
703-516-0700
National Grocers Association




CORRECTED HEALTH HAZARD ALERT: Certain Fresh Express Brand Romaine-Based Salads May Contain Salmonella Bacteria

Reason: Because these products may be contaminated with Salmonella
****
The public warning issued on May 25, 2010 has been updated to identify the correct product names, weights and UPCs for the affected products. Corrections are identified by an asterisk (*) in the table below.

Pack/Codes: The following Fresh Express brand Romaine-based Salads which have Use-by / Best Before Dates of May 13 through May 16 and an "S" in the product code are affected by this alert:

Product
Size
UPC
5-Lettuce Mix
170 g
0 71279 25101 1 *
American
340 g
0 71279 24100 5
Asian Supreme Complete Salad *
323 g + 74 mL *
0 71279 30201 0
BLT Caesar Complete Salad *
226 g + 74 mL *
0 71279 30107 5
Caesar Complete Salad *
212 g + 74 mL *
0 71279 30100 6
Caesar Supreme Complete Salad *
226 g + 81 mL *
0 71279 30104 4
Caesar Lite Complete Salad *
212 g + 74 mL *
0 71279 30101 3
Salsa! Ensalada Supreme Complete Salad *
326 g + 74 mL *
0 71279 30601 8
Double Carrots
340 g
0 71279 10802 5
Fancy Greens
198 g
0 71279 23201 0
Green & Crisp
340 g
0 71279 10804 9
Hearts of Romaine
283 g *
0 71279 26102 7
Italian
283 g *
0 71279 21100 8
Leafy Green Romaine
255 g
0 71279 26112 6
Lettuce Trio
255 g
0 71279 10809 4
Premium Romaine
255 g
0 71279 10808 7
Romaine Chopped 6/2#
908 g (32 oz.)
0 71279 26100 3 *
Triple Hearts
226 g *
0 71279 26111 9
Veggie Lovers
340 g
0 71279 28100 1
* Corrections

Distribution: [Canada]These products have been distributed in British Columbia, Alberta, Manitoba, Ontario and Quebec and may have been distributed nationally.

Illnesses: There have been no reported illnesses associated with the consumption of these products.

The CFIA will be working with Canadian importers to remove all of the affected products from the marketplace. The CFIA is monitoring the effectiveness of the recall.

For more information consumers and industry can call the CFIA at 1-800-442-2342 / TTY 1-800-465-7735 (8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday).



N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as manufacturers and service suppliers. For more information about N.G.A. and the independent sector of the industry, see the N.G.A. website: www.nationalgrocers.org.

Monday, May 24, 2010

Caldwell Fresh Foods Recalls Alfalfa Sprouts


Caldwell Fresh Foods Recalls Alfalfa Sprouts

Recall Reason: Caldwell Fresh Foods, of Maywood, CA, is voluntarily recalling all alfalfa sprouts manufactured under the Caldwell Fresh Foods, Nature's Choice, and California Exotics brands, because the alfalfa sprouts may be contaminated with Salmonella. Caldwell alfalfa sprouts have been associated with an outbreak of Salmonella Newport that has sickened more than 20 people in 10 states, including 11 people in California.

Packs/Codes: The recalled alfalfa sprouts are labeled and packaged as follows:
Caldwell Fresh Foods - 4-ounce plastic cups and one pound plastic bags, and 2-pound and 5 pound plastic bags in cardboard boxes with sticker affixed with the printed words Caldwell Fresh Foods.
Nature's Choice - 4-ounce plastic cups
California Exotics brands - 5-ounce plastic clamshell containers.Distribution: [Nationwide U.S.]: The alfalfa sprouts were distributed to a variety of restaurants, delicatessens and retailers nationwide.
Contact: Retailers with questions may contact Maurie Thomas at (323) 589-5008 from 4 am to 4 pm (PST) or (562) 858-1201 (24 hours).
N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as manufacturers and service suppliers. For more information about N.G.A. and the independent sector of the industry, see the N.G.A. website: www.nationalgrocers.org.

Tiffany Food Corporation, located at 1182 Flushing Avenue in Brooklyn, New York, is recalling Dried Sweet Potato due to the presence of undeclared sul


CONTACT: FOR RELEASE:
Jessica Chittenden Ziehm Immediately, Friday
518-457-3136 May 21, 2010
***CONSUMER ALERT***
Undeclared Sulfites in Dried Sweet Potato
New York State Agriculture Commissioner Patrick Hooker today alerted consumers that Tiffany Food Corporation, located at 1182 Flushing Avenue in Brooklyn, New York, is recalling Dried Sweet Potato due to the presence of undeclared sulfites. People who have severe sensitivity to sulfites may run the risk of serious or life-threatening reactions if they consume this product.
The recalled Dried Sweet Potato is packaged in a 320 gram plastic bag. There is no apparent production code on the package but a UPC code of 6-930003-800083 can be found on the back of the package. The product was distributed nationwide and is a product of China.
Routine sampling by New York State Department of Agriculture and Markets’ food inspectors and subsequent analysis of the product by New York State Food Laboratory personnel revealed the product contained high levels of sulfites, which were not declared on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites.
No illnesses have been reported to date to this Department in connection with this product. Consumers who have purchased Dried Sweet Potato should contact Tiffany Food Corporation at 718-326-2678.

Monday, May 17, 2010

Amish Wedding Foods Inc. Recalls Pumpkin and Sweet Potato Butter

FOOD RECALL ACTION ALERT
May 17, 2010
For Immediate Release
Contact:Christine Cunnick
703-516-0700
National Grocers Association




Amish Wedding Foods Inc. Recalls Pumpkin and Sweet Potato Butter

Recall Reason: It has been determined that these products have a pH and a water activity level that is too high and could be a possible health hazard. With these high levels, it is possible for Clostridium botulism sickness.

Packs/Codes:
Pumpkin Butter 9 oz. UPC code# 0 49646 50014 7
Pumpkin Butter 16 & 18 oz. UPC code# 0 49646 65549 6
Sweet Potato Butter 16 & 18 oz. UPC code# 0 49646 65550 2
These products were sold under the following brands: Amish Wedding Foods, Finney's Bulk Foods, Our Maker's Acres, Uncle Charlies Products, Grandpa's Cheese Barn, Laird Ranch, Lonesome Dove Guest & Buffalo Ranch, Slovacek Sausage Co., Snacks & More, Brumfield Farm Market, Goldie's Front Porch Inc., Horrocks Farm Market, Moose Mercantile, Nostalgic Mercantile, Planktown Country Market, Swiss Meat & Sausage Company, Apple Barn, Apple Castle, Brights Nursery, Cagle Steaks, Country Creations, Damascus General Store, Do it Best Copr., Dutch Pantry, Granny's Oven Fresh, Hattie's Cafe & Gifts, Millburn Orchards, MMKM Family Produce Market, Sauders Store Inc., The Restoration Society Inc., Weaver's Country Market, Wilson's Farm Market, Yoder's Craft & Gifts, Abbott Farms, Amish Cheese House, Amishables, Ashe Cheese NC, Boggio's Little Mtn. Orchard, Farmers Peach Corner, Fisher's Country Store PA, Graves Farm & Garden, Great Sports Products, Gruene General Store, Gruene Haus, Holden Brothers Produce, House of Carter, Kerr Farm Market, Klemke's Sausage Haus, Nature Way Country Store, Riley's Gifts and More, Rocky Mountain Pantry, Shaffer's Market, STUBBYS INC., The Farm Store, The Round Barn.

Distribution: [Multi-state]: The recalled Sweet Potato Butter and Pumpkin Butter were sold to distributors and retailers in the following states: AL. AZ, AR, CA, CO, CT, DE, FL, GA, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MS, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, SC, SD, TN, TX, VT, VA, WA, WV, WI, WY.

Contact: Retailers with questions may contact 330-674-9199. [Mon - Fri 7:00am - 2:30pm EST]


N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as manufacturers and service suppliers. For more information about N.G.A. and the independent sector of the industry, see the N.G.A. website: www.nationalgrocers.org.

Friday, May 14, 2010

The recalled BAROODY DRIED APRICOTS, 14.1 OZ / 400 GR. were sold in NJ and NY.

BAROODY IMPORTS, INC.
1500 B MAIN AVE., CLIFTON, NJ 07011
TEL: (973) 340-4832
FAX: (973) 340-5193

5/12/2010

FOR IMMEDIATE RELEASE

BAROODY IMPORTS, INC.
KARIM HAJJAR / (973) 340-4832

BAROODY IMPORTS, INC. ISSUES ALLERGY ALERT ON
UNDECLARED SULFITES IN BAROODY DRIED APRICOTS.

BAROODY IMPORTS, INC., 1500 B MAIN AVE., CLIFTON, NJ 07011 is recalling BAROODY DRIED APRICOTS because it may contain undeclared sulfites. People who have severe sensitivity to sulfites run the risk of serious or life-threatening allergic reactions if they consume this product.

The recalled BAROODY DRIED APRICOTS, 14.1 OZ / 400 GR. were sold in NJ and NY.

The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors revealed the presence of undeclared sulfites in BAROODY DRIED APRICOTS in packages which did not declare sulfites on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites.

No illnesses have been reported to date in connection with this problem.

Consumers who have purchased BAROODY DRIED APRICOTS should return it to the place of purchase. Consumers with questions may contact the company at (973) 340-4832.

Wednesday, May 12, 2010

FSIS Issues Public Health Alert for Various Ready-To-Eat Deli Meat Products


FSIS Issues Public Health Alert for Various Ready-To-Eat Deli Meat Products
The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for various ready-to-eat deli meat products because they may be contaminated with Listeria monocytogenes. FSIS was notified by the Canadian Food Inspection Agency (CFIA) that various ready-to-eat deli meat products subject to recall in Canada may have been exported to the United States. Recently, a problem was discovered through FSIS microbiological testing of imported product from Canadian Establishment 665, which resulted in a positive sample for Listeria monocytogenes and two FSIS recalls dated May 4 and 5, 2010. FSIS and Canada have received no reports of illnesses as result of consumption of products subject to this alert. Anyone with signs or symptoms of foodborne illness should contact a physician. FSIS will continue to provide information as it becomes available, including information about any related recall activity. Products exported to the United States include, but are not limited to, the following:
"Casa Italia Gastronomia Prosciutto"
"Casa Italia Gastronomia Prosciutto Boneless"
"Casa Italia Gastronomia Prosciutto Mattonella"
"Casa Italia Prosciutto Boneless"
"Casa Italia Prosciutto Boneless Sliced"
"Casa Italia Prosciutto Ham Sliced"
"Emma Dry Prosciutto"
Implicated products were produced by Zadi Foods Ltd., CFIA Establishment 665, located in Brampton, Ontario, and may have been distributed to retail locations nationwide. The products would have been sold to consumers at deli counters, and the original brand may not have been transferred at the deli counters to consumer packages. All lots and production dates for the above-listed products are subject to this public health alert.
Retailers with questions about recall should contact Zadi Foods Ltd.'s President, Vincenzo DiBattisia, at 1-905-799-6666, ext. 5234.
N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as manufacturers and service suppliers. For more information about N.G.A. and the independent sector of the industry, see the N.G.A. website: www.nationalgrocers.org.

Friday, April 30, 2010

NORTHERN FOOD I/E ISSUES ALERT ON UNDECLARED SULFITES IN HAVISTA WHITE FUNGUS

Northern Food I/E Inc. April 29, 2010
385 W. John St.
Hicksville, NY 11801
Mr. Richard Lin / (516) 942-9070


NORTHERN FOOD I/E ISSUES ALERT ON UNDECLARED SULFITES IN HAVISTA WHITE FUNGUS

Northern Food I/E Inc. of Hicksville, NY, is recalling its 100 gram packages of Havista brand “white fungus” because they contain undeclared sulfites. People who have a sensitivity to sulfites run the risk of serious or life-threatening reactions if they consume this product.

The product comes in a 100 gram clear plastic bag with a multi-color label on the front and a white label on the back. The product is coded Best Before 09/10/2011. The recalled Havista brand “white fungus” was distributed in New York and New Jersey in retail stores.

The recall was initiated after routine sampling by the New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by the Department’s Food Laboratory personnel revealed the presence of sulfites in the product, which were not declared on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites. Analysis of the Havista brand “white fungus” revealed it contained 124 milligrams per serving.

No illnesses have been reported to date in connection with this problem.
Consumers who purchased the 100 gram packages of Havista brand “white fungus” are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at (516) 942-9070.

HUMEI TRADING INC. ISSUES ALERT ON UNDECLARED SULFITES IN DRIED PACHYRHIZUS, PRODUCT OF CHINA

FOR IMMEDIATE RELEASE 04-29-2010Mr. Sizhong Huang, President


HUMEI TRADING INC. ISSUES ALERT ON UNDECLARED SULFITES IN DRIED PACHYRHIZUS, PRODUCT OF CHINA

Humei Trading Inc of Jamaica, NY is recalling Dried Pachyrhizus, (Product of China), because they contain undeclared sulfites. People who have severe sensitivity to sulfites run the risk of serious or life-threatening reactions if they consume these products.

Dried Pachyrhizus was distributed in the immediate New York City area.

Product is identified in sealed plastic bag (NET WT 350G/12.32 OZ) as HUMEI FOODS DRIED PACHYRHIZUS, PRODUCT OF CHINA.

No illnesses have been reported to date.

The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by the Department’s Food Laboratory personnel revealed the presence of sulfites in the product, which were not declared on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites. Analysis of the HUMEI FOODS brand DRIED PACHYRHIZUS revealed it contained 139 milligrams per serving.

Consumers who have purchased HUMEI FOODS Brand DRIED PACHYRHIZUS are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at (718)995-6818.

Monday, April 19, 2010

Undeclared Sulfites in “Nut Tree Health Mix”


CONTACT: FOR RELEASE:
Jessica Chittenden Ziehm Immediately, Friday
518-457-3136 April 16, 2010
***CONSUMER ALERT***
Undeclared Sulfites in “Nut Tree Health Mix”
New York State Agriculture Commissioner Patrick Hooker today alerted consumers that Green Land, 212-03 48th Avenue, Oakland Garden, New York 11364, is voluntarily recalling “Nut Tree Health Mix” due to the presence of undeclared sulfites. People who have severe sensitivity to sulfites may run the risk of serious or life-threatening reactions if they consume this product.
The recalled “Nut Tree Health Mix” is packaged in 8 ounce, square plastic tubs and coded DATE: SEP 28 10 in black ink on the product label. The product was distributed in the metropolitan New York area. It is a product of the United States, Turkey and the Philippines.
Routine sampling by New York State Department of Agriculture and Markets’ food inspectors and subsequent analysis of the product by the New York State Food Laboratory personnel revealed the product contained high levels of sulfites which were not declared on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites.
No illnesses have been reported to date to this Department in connection with this product. Consumers who have purchased “Nut Tree Health Mix” should return the product to place of purchase.

Friday, April 16, 2010

Undeclared Sulfites in “Nut Tree Health Mix”


CONTACT: FOR RELEASE:
Jessica Chittenden Ziehm Immediately, Friday
518-457-3136 April 16, 2010
***CONSUMER ALERT***
Undeclared Sulfites in “Nut Tree Health Mix”
New York State Agriculture Commissioner Patrick Hooker today alerted consumers that Green Land, 212-03 48th Avenue, Oakland Garden, New York 11364, is voluntarily recalling “Nut Tree Health Mix” due to the presence of undeclared sulfites. People who have severe sensitivity to sulfites may run the risk of serious or life-threatening reactions if they consume this product.
The recalled “Nut Tree Health Mix” is packaged in 8 ounce, square plastic tubs and coded DATE: SEP 28 10 in black ink on the product label. The product was distributed in the metropolitan New York area. It is a product of the United States, Turkey and the Philippines.
Routine sampling by New York State Department of Agriculture and Markets’ food inspectors and subsequent analysis of the product by the New York State Food Laboratory personnel revealed the product contained high levels of sulfites which were not declared on the label. The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfite sensitive individuals upon ingesting 10 milligrams or more of sulfites.
No illnesses have been reported to date to this Department in connection with this product. Consumers who have purchased “Nut Tree Health Mix” should return the product to place of purchase.

Friday, April 9, 2010

MY-A & CO. RECALLS GROUND BLACK PEPPER DOUBLE GOLDEN FISH 3.5 OZ JARS DUE TO SALMONELLA CONTAMINATION

MY-A & Co.2421 Schuster DriveCheverly, MD 20781


FOR IMMEDIATE RELEASE


MY-A & CO. RECALLS GROUND BLACK PEPPER DOUBLE GOLDEN FISH 3.5 OZ JARS DUE TO SALMONELLA CONTAMINATION


MY-A & Co. of Cheverly, MD, is recalling its 3.5oz jars of Ground Black Pepper Double Golden Fish because they may be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e. infected aneurysms), endocarditis and arthritis.

The product comes in a 3.5oz plastic jar with no product codes on the jars. The recalled products were distributed in retail stores in 11 states (GA, TX, IL, MD, VA, NC, OH, NY, MA, ME, FL).

The contamination was discovered after routine testing by the company revealed the presence of Salmonella in some 3.5oz jars of Ground Black Pepper.

No illnesses have been reported to date in connection with this problem. Consumers who have purchased 3.5oz jars of Ground Black Pepper are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at (301) 322-1237 and ask for Jessica Moynihan.

McCormick & Company Recalls McCormick Fajitas Seasoning Mix Due to Unlabeled Wheat and Milk Ingredients

FOOD RECALL ACTION ALERT
April 8, 2010
For Immediate Release
Contact:Christine Cunnick
703-516-0700
National Grocers Association

McCormick & Company Recalls McCormick Fajitas Seasoning Mix Due to Unlabeled Wheat and Milk Ingredients

Recall Reason: McCormick Fajitas Seasoning Mix packages with these date codes contain undeclared wheat and milk ingredients.

Packs/Codes: McCormick Fajitas Seasoning Mix, with UPC Code 5210002121 and "BEST BY" dates of JAN 16 12 AH and JAN 16 12 CH. Click here to view the label.Distribution: [Nationwide U.S.]: The McCormick Fajita Seasoning Mix packages were distributed to grocery stores nationally beginning on February 15, 2010.
Contact: Retailers with questions about the recall should contact Christopher Stevenson, 410-527-6935.

Monday, April 5, 2010

Pack/Codes & Distribution For Golden Pacific Foods, Inc. recall of Marco Polo Brand Shrimp Snacks sold as Original, Onion & Garlic Flavored and Bar-B-



Pack/Codes & Distribution For Golden Pacific Foods, Inc. recall of Marco Polo Brand Shrimp Snacks sold as Original, Onion & Garlic Flavored and Bar-B-Que Flavored

Recall Reason: Because they may contain undeclared milk and soy.

Packs/Codes: The following items affected by the recall were sold through retail stores nationwide:
Product Description UPC Code Packaging Marco Polo Brand Shrimp Snacks Original 24628 92482 2.5 oz plastic bag Marco Polo Brand Shrimp Snacks Onion & Garlic Flavored 24628 51183 2.5 oz plastic bag Marco Polo Brand Shrimp Snacks Bar-B-Que Flavored 24628 51083 2.5 oz plastic bag All expiration dates of 08-13-10 and earlier (located the right upper corner of the bag) are affected by this recall.
Distribution: [Nationwide U.S.]: Sold through retail stores nationwide.
Contact: Retailers with questions about the recall should contact company at 909-464-1122.
N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as manufacturers and service suppliers. For more information about N.G.A. and the independent sector of the industry, see the N.G.A. website: www.nationalgrocers.org.

NY Gourmet Salads Inc. Recalls Chick Pea Salad



NY Gourmet Salads Inc. Recalls Chick Pea Salad
Recall Reason: Because it has the potential to be contaminated with Listeria monocytogenes. This recall is the result of sampling of the Chick Pea Salad by the US Food and Drug Administration. A sample of the product revealed the presence of Listeria monocytogenes.

Packs/Codes: The product is packaged in 5 lb. hard plastic containers with a white adhesive label and black lettering with "EXP. Date: 04/07/10".

Distribution: [NY]: The Chick Pea Salad was distributed in the New York City area to wholesale distributors and retail food stores. NY Gourmet Salads had already contacted their customers today and has retrieved 40 lbs of the distributed product.

Contact: Retailers with any questions may contact the company at (718) 765-0082, Monday - Friday from 9 am -4 pm EDT.
N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as

Thursday, April 1, 2010

Lance Inc. Recalls Packages of Tom's Barbecue Potato Chips with Expirations Dates Through July 16, 2010


Lance Inc. Recalls Packages of Tom's Barbecue Potato Chips with Expirations Dates Through July 16, 2010

Recall Reason: Because they could be contaminated with salmonella.
Packs/Codes: The recalled potato chips come in 1-ounce, 2.25-ounce and 8.5-ounce flexible packages.
Distribution: [Nationwide U.S.]: They were sold in retail stores nationwide.
Contact: For more information, retailers can call 704-554-1421.
N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as manufacturers and service suppliers. For more information about N.G.A. and the independent sector of the industry, see the N.G.A. website: www.nationalgrocers.org.

Watkins Inc. Is Recalling Certain Units of Crab Snack & Dip Seasoning Food


Watkins Inc. Is Recalling Certain Units of Crab Snack & Dip Seasoning Food

Recall Reason: Because they could be contaminated with salmonella.
Packs/Codes: The recall includes 306 units of individual 4.6-ounce containers and 283 units of 0.9-ounce packages of Crab Snack & Dip Seasoning food.
Distribution: The recalled Crab Snack & Dip Seasonings products were distributed nationwide through Watkins network of independent contractors, associates and through mail orders.
Contact: For more information, retailers can call 800-243-9423.
N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as manufacturers and service suppliers. For more information about N.G.A. and the independent sector of the industry, see the N.G.A. website: www.nationalgrocers.org.

Tuesday, March 23, 2010

Multiple Food Recalls



Multiple Food Recalls -- Nationwide and Multi-StateMcCain Foods USA, Perdue Farms and Ricci Remond Chocolate/Darrell Lea Chocolate Recalls
Due to the high number of food recalls we have combined them into one email with links for additional information. Food Recalls for March 22, 2010 McCain Foods USA Recalls of Certain Frozen PotatoesDistribution: Nationwidehttp://archive.constantcontact.com/fs095/1102509927195/archive/1103215198137.html Perdue Farms, Inc. Is Recalling approximately 10,368 Pounds of Fresh Sweet Italian Turkey Sausage ProductsDistribution: [Multi-State]: Distributed to retail establishments in FL, IL, IN, KY, MD, MO, NJ, NY, OH, PA, and VA.http://archive.constantcontact.com/fs095/1102509927195/archive/1103215198206.html

Ricci Remond Chocolate Co Pty Ltd and Darrell Lea Chocolate Shops Pty Ltd Recall Certain Liquorice Products Due to Trace Elements of Lead
Distribution: [Nationwide]
http://archive.constantcontact.com/fs095/1102509927195/archive/1103220939745.html


N.G.A. is the national trade association representing the retail and wholesale grocers that comprise the independent sector of the food distribution industry. An independent retailer is a privately owned or controlled food retail company operating a variety of formats. Most independent operators are serviced by wholesale distributors, while others may be partially or fully self-distributing. Some are publicly traded but with controlling shares held by the family and others are employee owned. Independents are the true "entrepreneurs" of the grocery industry and dedicated to their customers, associates, and communities. N.G.A. members include retail and wholesale grocers, state grocers associations, as well as manufacturers and service suppliers. For more information about N.G.A. and the independent sector of the industry, see the N.G.A. website: www.nationalgrocers.org.

Thursday, March 18, 2010

FSIS Issues Public Health Alert For Ready-To-Eat Deli Meat Products



FSIS Issues Public Health Alert For Ready-To-Eat Deli Meat Products

Congressional and Public Affairs(202) 720-9113Adrian Gianforti WASHINGTON, March 16, 2010 - The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert due to illnesses possibly associated with ready-to-eat (RTE) deli meat products that may be contaminated with Listeria monocytogenes.
Recommendations For People At Risk For Listeriosis Wash hands with warm, soapy water for at least 20 seconds before and after handling raw meat and poultry. Wash cutting boards, dishes and utensils with hot, soapy water. Immediately clean spills. Keep raw meat, fish and poultry away from other food that will not be cooked. Use separate cutting boards for raw meat, poultry and egg products and cooked foods. Do not eat hot dogs, luncheon meats, bologna or other deli meats unless they are reheated until steaming hot. Do not eat refrigerated pâté, meat spreads from a meat counter or smoked seafood found in the refrigerated section of the store. Foods that don't need refrigeration, like canned tuna and canned salmon, are safe to eat. Refrigerate after opening. Do not drink raw (unpasteurized) milk and do not eat foods that have unpasteurized milk in them. Do not eat salads made in the store such as ham salad, chicken salad, egg salad, tuna salad or seafood salad. Do not eat soft cheeses such as Feta, quesco blanco, quesco fresco, Brie, Camembert cheeses, blue-veined cheeses and Panela unless it is labeled as made with pasteurized milk. Use precooked or ready-to-eat food as soon as you can. Listeria can grow in the refrigerator. The refrigerator should be 40° F or lower, and the freezer 0° F or lower. Use an appliance thermometer to check the temperature of your refrigerator.
FSIS was informed by the Canadian Food Inspection Agency (CFIA) that products subject to recall in Canada may have been exported to the United States. This public health alert was initiated after positive test results and an investigation by CFIA in response to a listeriosis illness outbreak. At this time, no confirmed linkage has been made between the products subject to recall and the reported illnesses. This is an ongoing investigation and as more information becomes available, FSIS may proceed with a recall action. Implicated products produced by Siena Foods LTD, a Toronto, Ontario, establishment, include, but are not limited to, "Cacciatore Salami, Mild," "Coppa," "Prosciuttini," "Prosciuttini Hot," and "Prosciutto Cotto." The individually wrapped products have variable weights and a "Best Before" date through June 22, 2010, as well as the establishment number "Est. 212" inside the CFIA mark of inspection. However, the original brand and/or best before dates may not have been transferred at the deli counters to consumer packages. Persons who may have purchased any of these products and do not know original brand and code are advised to check with their retailer or supplier to determine if they have the affected product. Consumption of food contaminated with Listeria monocytogenes can cause listeriosis, an uncommon but potentially fatal disease. Healthy people rarely contract listeriosis. However, listeriosis can cause high fever, severe headache, neck stiffness and nausea. Listeriosis can also cause miscarriages and stillbirths, as well as serious and sometimes fatal infections in those with weakened immune systems, such as infants, the elderly and persons with HIV infection or undergoing chemotherapy. Consumers with questions about the recall should contact the CFIA at (800) 442-2342 / TTY (800) 465-7735. Media with questions about recall should contact CFIA Media Relations, at (613) 773-6600. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.
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REPRESENTATIVE PRODUCT LABELS
www.fsis.usda.gov
Food Safety Questions? Ask Karen! FSIS' automated response system can provide food safety information 24/7Follow FSIS on Twitter at twitter.com/usdafoodsafety
Last Modified: March 16, 2010